Weather Forecast


Day 5: Butter Brickle Dessert

Email News Alerts

Butter Brickle Dessert

1 pkg Butter Brickle cake mix

1 lg. can peaches, sliced, including juice

1 ½ sticks margarine


1 cup chopped nuts

Chop peaches & put in a 9x13 pan. Sprinkle dry cake mix over peaches. Melt 1 ½ sticks of margarine and pour over cake mix. Top with one cup chopped nuts. Bake at 350 degrees for 40 minutes or until done. Serve with Cool Whip or ice cream.

Are you a newspaper subscriber but you don't have a Digital Access account yet?

You will need your subscription account number and phone number. Not sure if you have an account? Email us at and we can help you.