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Eating Well: Easy Fourth of July entertaining -- red, white and blue desserts

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The Fourth of July will be filled with a lot of outdoor cooking and little time to be slaving in the kitchen. Grills will be filled with hot dogs and hamburgers and many will even strike up a second one to prepare the perfect side dishes - corn on the cob and good old tinfoil potatoes, smothered in onions, peppers, mushrooms, and lots of butter and cheese.

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