Popcorn perfectly paired with caramel in colorful cake
October is National Popcorn month, along with a zillion other things, but popcorn is an appropriate observance at least for me because we have been snacking on a lot of it lately at our house.
I used to make popcorn in a kettle on my stove, shaking it carefully to get the kernels saturated with the 'popcorn oil' so it would pop evenly and not scorch.
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