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Pork perfect dining partner paired with lemon, herbs

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Pork is a meat I prepare as often as I possibly can. It typically is lean, low in calories and totally delicious served either as an entrée by itself or in combination with other ingredients.


It also has been a good buy lately, with a variety of excellent cuts available at very economical pricing.

This week, I'm sharing a couple of kitchen-tested recipes that are easy and elegant when served to family or dinner guests.

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