Pork perfect dining partner paired with lemon, herbs
Pork is a meat I prepare as often as I possibly can. It typically is lean, low in calories and totally delicious served either as an entrée by itself or in combination with other ingredients.
It also has been a good buy lately, with a variety of excellent cuts available at very economical pricing.
This week, I'm sharing a couple of kitchen-tested recipes that are easy and elegant when served to family or dinner guests.