Savory, spicy salsa heats up the taste buds
With the tomatoes soon a big commodity in backyard vegetable gardens, I've had a few calls from individuals asking about cooked salsa recipes. I featured one of my favorite go-to recipes a few years back, so I'm going to include it again this week, along with another easy-to-make cooked version and my favorite fresh salsa recipe.
Are you a newspaper subscriber but you don't have a Digital Access account yet? https://secure.forumcomm.com/?publisher_ID=40&event=subscriber/lookup.
You will need your subscription account number and phone number. Not sure if you have an account? Email us at firstname.lastname@example.org and we can help you.