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School Menus (March 21, 2012)

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West Fargo Schools

BREAKFAST

(Fruit or juice, milk choice daily)

Wednesday, March 14: Cereal & toast, OR cinnamon roll.

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Thursday, March 15: Cereal & toast OR breakfast pizza.

Friday, March 16: Cereal & toast OR cinnamon squares.

Monday, March 19: Cereal & toast OR min pancakes & toast.

Tuesday, March 20: Choice of hot or cold cereal & toast.

LUNCH

Kindergarten - Lodoen Center

(Milk and fresh fruit available at all meals. Assorted fresh vegetables & fruit available daily to STEM students on salad bar)

Wednesday, March 14: Sloppy Joe on bun, cheese hash brown potatoes, dill pickles, fruit of the day.

STEM choices: Above entrée, Domino's pizza, meat sandwich.

Thursday, March 15: Cheeseburger macaroni hot dish w/garlic round, green beans, fruit of the day.

STEM choices: Above entrée, uncrustable PB&J, meat sandwich.

Friday, March 16: Cheese-filled pizza sticks, whole kernel corn, fresh carrot sticks, fruit of the day, lime sherbet.

STEM choices: Above entrée, cereal & yogurt, meat sandwich.

Monday, March 19: Cheese pizza, green beans, fruit of the day.

STEM choices: French bread cheese pizza, BBQ pork rib patty on bun, meat sandwich.

Tuesday, March 20: Spaghetti w/meat sauce & garlic round, tossed salad w/dressing, fruit of the day.

STEM choices: Above entrée, breadstick w/dipping sauce & string cheese, meat sandwich.

Elementary Schools

(Milk available at all meals)

Wednesday, March 14: Sloppy Joe on bun OR chicken fajita ranch wrap. Batter bites, dill pickles, fruit & veggie bar.

Thursday, March 15: Chicken patty on bun OR cheeseburger hot dish. Whole kernel corn, dill pickles, fruit & veggie bar.

Friday, March 16: Cheese-filled pizza sticks w/dipping sauce OR turkey & cheese sandwich. Tomato soup w/crackers, fruit & veggie bar, bread slice, lime sherbet.

Monday, March 19: Stuffed-crust pepperoni pizza OR sub sandwich. Whole kernel corn, fruit & veggie bar, bread slice.

Tuesday, March 20: Spaghetti w/meat sauce and garlic breadstick OR cold ham & cheese on bun. Fruit & veggie bar.

Cheney Middle School

(Fresh vegetables, fruit & fruit juice, bread and milk available at all meals)

Wednesday, March 14: Cheeseburger hot dish w/garlic toast OR BBQ pork patty on bun. Whole kernel corn. G&Go - cereal.

Thursday, March 15: Turkey 2/gravy or roasted chicken w/mashed potaoes & fresh baked bun OR stuffed rust pepperoni pizza. Steamed mixed vegetables. G&Go - Bagels.

Friday, March 16: Domino's Day OR Grab N'Go.

Monday, March 19: Burger on bun w/chips OR cheese-filled pizza sticks. G&Go - Breadsticks.

Tuesday, March 20: Scalloped potatoes & ham OR chicken patty on bun. Buttered peas. G&Go - PB&J.

Sheyenne 9th Grade Center

(Fresh vegetables, fruit & fruit juice, bread and milk available at all meals)

Wednesday, March 14: Sloppy Joe on bun OR Foot-long hotdog on bun. Vegetarian baked beans.

Thursday, March 15: Domino's Day OR Cheeseburger casserole. Green beans.

Friday, March 16: Popcorn chicken w/S&S sauce OR cheese quesadilla. Stove Top Stuffing w/gravy.

Monday, March 19: Macaroni & cheese w/garlic round OR grilled chicken breast on fresh-baked bun. Steamed broccoli.

Tuesday, March 20: Spaghetti w/meat sauce and garlic breadstick OR Subway Sandwich Value Meal. Whole kernel corn.

West Fargo High School

(Accompaniments: Fresh fruit and veggie cups, fruit sauce, bread slice, assorted juice, and milk)

Wednesday, March 14: Taco smorgasbord, taco chili, potato cubes.

Thursday, March 15: Chicken Alfredo or Italian beef marinara sauce over pasta with breadsticks.

Friday, March 16: Hot roast beef & Swiss sandwich, mac & cheese, mashed potatoes & gravy.

Monday, March 19: Chicken nuggets, hot ham & cheese sandwich, potato wedges.

Tuesday, March 20: Italian chicken strip sandwich, Italian beef meatball sandwich, corn.

Community High School

(Accompaniments: Fresh fruit and veggie cups, fruit sauce, assorted juice, and milk)

Wednesday, March 14: Taco smorgasbord, cheese quesadilla, potato cubes.

Thursday, March 15: Chicken Alfredo or Italian beef marinara sauce over pasta with breadsticks.

Friday, March 16: Hot roast beef & Swiss, mashed potatoes & gravy, mach & cheese w/apple sauce, cheeseburger & gravy.

Monday, March 19: Chicken nuggets, hot ham & cheese sandwich, potato wedges.

Tuesday, March 20: Italian chicken strip sandwich, garlic cheese bread, corn.

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