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Senior Menu (April 2)

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West Fargo High Rise

Thursday, April 3: Barbecue ribs, seasoned baby red potatoes, creamy coleslaw, lime Jell-O w/pears and topping

Friday, April 4: Breaded lemon pepper haddock w/tartar sauce, cheesy hash brown bake, crunchy veggie salad, apricot halves, zucchini bread

Monday, April 7:  Swiss steak, mashed potatoes and gravy, peas, banana, bran muffin w/raisins

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