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Senior Menu (April 24, 2013)

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WEST FARGO HIGH RISE

Thursday, April 25: Barbecue ribs, seasoned baby red potatoes, creamy coleslaw, applesauce.

Friday, April 26: Swiss steak, mashed potatoes, peas and carrots, pineapple chunks, banana bread.

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Monday, April 29: Salisbury steak, mashed potatoes and gravy, green beans, fresh fruit cup.

Tuesday, April 30: Warm pulled pork sandwich, spring pasta salad, calico beans, warm cinnamon apples.

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