Senior Menu (April 24, 2013)
WEST FARGO HIGH RISE
Thursday, April 25: Barbecue ribs, seasoned baby red potatoes, creamy coleslaw, applesauce.
Friday, April 26: Swiss steak, mashed potatoes, peas and carrots, pineapple chunks, banana bread.
Monday, April 29: Salisbury steak, mashed potatoes and gravy, green beans, fresh fruit cup.
Tuesday, April 30: Warm pulled pork sandwich, spring pasta salad, calico beans, warm cinnamon apples.
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