Senior Menus (April 4, 2012)
WEST FARGO HIGH RISE
Thursday, April 5: Easter Dinner: Ham w/raisin sauce, scalloped potatoes, candied carrots, 7 variety salad, hot cross buns, lemon pie.
Friday, April 6: Lemon dill tilapia w/tart, wild rice blend, peas, crunchy coleslaw, tropical fruit.
Monday, April 9: Pork chops in gravy, smashed potatoes, diced beets, warm cinnamon apples.
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