Senior Menus (March 14, 2012)
WEST FARGO HIGH RISE
Thursday, March 15: Hamburger hot dish, Mexicorn, romaine lettuce salad, fruited strawberry Jell-O with topping.
Friday, March 16: Ham, boiled potatoes, cooked cabbage, baby carrots, pistachio pudding.
Monday, March 19: Swedish meatballs, mashed potatoes, Scandinavian blend vegetables, applesauce.
Tuesday, March 20: Pork roast with gravy, mashed sweet potatoes, Harvard beets, fruit salad.
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