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WATERGATE SALAD

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1 cup miniature marshmallows

1 package (3.4 ounce) Jell-O pistachio instant pudding

20 ounce can crushed pineapple, in juice, undrained

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1/2 cup pecans, chopped

1 1/2 cups Cool Whip, thawed

Combine marshmallows, dry pudding mix, pineapple and nuts in large bowl. Stir in Cool Whip and refrigerate for 1 hour.

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