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West Fargo Pioneer
Minnesota congressman pressed about Trump at spirited but mostly civil town hall forum
Man charged with third-degree murder in Moorhead meth overdose death
GOP increases moves to boost punishment for highway protests
Suburban Twin Cities nightclub shut down in wake of shooting where 5 injured
Senate approves rolling BreatheND into health department
CVB leader: Fargo should still pursue its own convention center
FM News reopens in south Fargo with new owners
Fargo's Grazies Italian restaurant to reopen with new owner
Passenger boardings continue to fall at most ND airports
New store coming to former Moorhead Kmart building
Port: Reminder: The #NoDAPL protesters in camp are no longer standing with Standing Rock
Port: Piepkorn defends his letter on economic incentives, calls Gehrig 'a disappointment'
Hoeven, Cramer got it wrong
Legislators should support public health
Lloyd & Joan (Short) Anderson
Wes And Harryette Bartron
Nursery News (2-22-17)
Nursery News (2-15-17)
Nursery News (2-8-17)
Nursery News (1-18-17)
Nursery News (1-11-17)
Timberwolves' Thibodeau hasn't found trade he likes 'at this point'
Twins' Sano working to put down roots at third base
NDSU athletic department faces cut of $800,000 in state funding
UND hopes Senior Weekend isn't last trip to home ice this season
Red-hot Gophers win 6th straight, upset No. 24 Maryland
Heart full of hope
Flowers in winter can brighten up the snowy blues
Gardening for seniors
Red River Singles sets schedule
Lighting up the night
Home & Garden
Red River Valley Fair
Assessing nature not always clear-cut
Personal journeys now shared on website
Flight lines: Staying connected with birds and those who watch them
Flight Lines: Difficult conditions don't stop local bird count; local birders take part in hemisphere-wide census
Cook: Some days just require a fire
Marcella Mae Heiden
Beverly Fern Lien
August 17, 2011
Eating Well: Versatile zucchini has variety of baking, cooking uses
There is no getting around it. The zucchini is a mass producing plant now running wild in most backyard gardens. The smaller ones are great...
August 17, 2011 - 12:00am
August 3, 2011
Eating Well: Without all the canning, fresh garden cucumbers turn into perfect pickles
I may have shared these delicious pickle recipes already with some of my reading audience out there, but with cucumbers now ready to be picked...
August 3, 2011 - 12:00am
July 20, 2011
Eating Well: Hot temperatures inspire cooler drinks
With all the hot, muggy weather, I decided the time was right to sift through my drink recipes and share a few thirst quenching favorites. Nothing...
July 20, 2011 - 8:48am
June 22, 2011
Eating Well: Crowd-pleasing side dishes work with variety of entrees
So many times when I'm entertaining for a group, I find myself searching my recipe files for side dishes to prepare that are appropriate to serve with any type of entrée, whether it's chicken, pork, beef or fish. The same thing happened to me this last weekend, when looking for...
June 22, 2011 - 12:00am
June 15, 2011
Eating Well: Sweet but tart, it's rhubarb time again
My backyard rhubarb plant is flourishing and I couldn't resist the opportunity this last weekend to make a rhubarb pie. Rhubarb recipes have...
June 15, 2011 - 8:49am
June 1, 2011
Eating Well: Easy, delicious dip for strawberries
This is prime season for succulent, sweet strawberries and the recent crop in grocery stores have been pretty good, considering nothing will...
June 1, 2011 - 12:00am
May 18, 2011
Eating Well: Decadent hot fudge cake a real treat
Chocolate, chocolate and more gooey chocolate. It doesn't get any better than the deliciously, decadent hot fudge cake that you can whip up...
May 18, 2011 - 12:00am
April 20, 2011
Eating Well: Popular pumpkin desserts excellent Easter treat
Pumpkin desserts are always popular - especially over the holidays and Easter is no exception. If you are one of those who possesses a particular...
April 20, 2011 - 12:00am
March 23, 2011
Eating Well: Peanut butter nutritional, well-rounded baking ingredient
Peanut butter is one of America's favorite foods and what better time to showcase the familiar food product and some of its great recipes than...
March 23, 2011 - 12:00am
March 2, 2011
Eating Well: Piping hot soup perfect mealtime pick-me-up
Even though it is warming up a bit, the cold temperatures are still inspiring mealtime comfort food and nothing fits the bill better than a big...
March 2, 2011 - 12:00am
Fresh avocados make excellent guacamole for that Super Bowl get-together
If you're an avocado lover, you'll know that the green pear-shaped food is plentiful in the produce areas of all the local grocery stores. Even...
February 2, 2011 - 12:00am
August 11, 2010
Eating Well: Yummy summer desserts sure to be real crowd-pleasers
No particular theme this week - just a potpourri of some of my favorite "sweet" recipes, not only amazingly easy to toss together but also delightfully...
August 11, 2010 - 12:00am
June 16, 2010
Eating Well: Yummy rhubarb perfect ingredient for tart desserts
I've had several people over the course of the last few weeks ask for reruns of favorite rhubarb recipes featured in the past. This week's...
June 16, 2010 - 12:00am
January 6, 2010
Piping hot soup perfect warm-me-up meal
January is National Soup Month, and with the cold temperatures that have been hitting us lately, nothing is better than a piping hot bowl of soup at mealtime, whether it's for lunch or as the main staple at dinnertime. This week, I'm featuring a variety of soup recipes sure to appeal...
January 6, 2010 - 12:00am
December 30, 2009
Easy last-minute entertaining, slow cooker style
With the New Year fast approaching, entertaining should be winding down, but if that is not the case and you have some last minute company either...
December 30, 2009 - 12:00am