Skip to main content
West Fargo Pioneer
Suspect charged in holdup of south Moorhead convenience store
Farm bill stalwarts say money 'will be hard to come by'
As April snow hits, driver killed in Otter Tail County crash
"Seniors 60+ Extravaganza" April 27
End of ND legislative session hits stumbling blocks
Despite some progress, F-M's worker shortage to remain a challenge
HBC announces Lego homebuilding winners
Insomnia Cookies apologizes after Fargo employee calls police officer 'pig'
Rapid innovation in China makes country 'fascinating case study' for college students
This year, dozens of Red River Valley farmers look to grow hemp
Port: That wasn’t slut shaming, and we need to talk about this double standard for female victims
Port: Burgum faces tax hike quandary while Heitkamp report reveals interesting numbers
McFeely: When 'he's just doing his job' isn't a good enough excuse
Port: House members laugh as they vote down 'Dollar Doug' amendment
McFeely: NDSU rejects land swap, miffing Carlson and developer
Lloyd & Joan (Short) Anderson
Wes And Harryette Bartron
Nursery News (4-26-17)
Influx of water keeps tourism dollars flowing on Devils Lake, but could flood thousands of acres
Nursery News (4-19-17)
Nursery News (4-5-17)
Nursery News (April 12)
Mustangs first West Fargo team to win home invite
DuBois makes Lions all-star game before Bemidji State career
Athlete Spotlight: Brooke Boyer and Emmy Burtsfield
Brad Dokken column: Catfish League set to roll
Brooks shows his speed in NDSU's annual spring football game
Confessions of a traveling rarity chaser
Duluth woman meets the German donor whose stem cells saved her life
Heart full of hope
Flowers in winter can brighten up the snowy blues
Gardening for seniors
Home & Garden
Red River Valley Fair
Canadian bird heading back home for summer; Early spring means tree sparrows; Misnamed bird making an appearance
Oh the places I would go
Assessing nature not always clear-cut
Personal journeys now shared on website
Flight lines: Staying connected with birds and those who watch them
Elmer E. Kosse
Susan Marie Hagen Wedberg
December 18, 2016
Holiday baking musts
FARGO — According to Food & Wine magazine, Santa visits 500 million homes on Christmas Eve where he's, of course, greeted by a plate of...
December 18, 2016 - 7:00am
November 9, 2016
'Downton Abbey' fans: Here's your new show (and your new scone)
FARGO — There are three things I love in this world (besides my husband and my two daughters, of course): television, history and British...
November 9, 2016 - 5:21pm
August 24, 2016
Making sweet, airy French chouquettes
At one time, if I wanted a handful of airy, pearl-sugar-encrusted chouquettes, I'd have to either scrimp and save for a trip to France or break...
August 24, 2016 - 1:58pm
May 23, 2012
Eating Well: Rhubarb scones among best ever
A few weeks ago I featured rhubarb recipes in my column and promised to do a follow-up as new rhubarb recipes surfaced. This one was brought...
May 23, 2012 - 9:30am
May 2, 2012
Eating Well: Magic crust reminiscent of 'impossible' ones
We all remember the famous "Impossible Pies" that rely on Bisquick as a base ingredient to help form the crust, relying on a blender to "mix...
May 2, 2012 - 12:00am
April 18, 2012
Eating Well: Early rhubarb crop makes for long season
With the beautiful day on Saturday, I was amazed when I walked out to my little backyard garden and noted the chives and rhubarb already thriving,...
April 18, 2012 - 12:00am
February 15, 2012
Eating Well: Hot fudge cake satisfies chocolate craving
When a chocolate attack hits there's nothing better than a gooey Hot Fudge Cake. This is a perfect recipe for a last minute dessert, because...
February 15, 2012 - 12:00am
January 18, 2012
Eating Well: Delicious dishes offer variety for any dining occasion
Variety is the spice of life. At least that seems to be a well repeated adage that can apply to any life experience, with cooking and baking...
January 18, 2012 - 12:00am
December 7, 2011
Eating Well: Days of Desserts features best of holiday goodies
This week's Eating Well column is taking on a little bit different twist. The past two years we have been sharing our "12 Days of Desserts" recipes as a special feature on our website at westfargopioneer.com This holiday season we thought we'd spread this sharing just a bit further...
December 7, 2011 - 12:00am
August 17, 2011
Eating Well: Versatile zucchini has variety of baking, cooking uses
There is no getting around it. The zucchini is a mass producing plant now running wild in most backyard gardens. The smaller ones are great...
August 17, 2011 - 12:00am
June 15, 2011
Eating Well: Sweet but tart, it's rhubarb time again
My backyard rhubarb plant is flourishing and I couldn't resist the opportunity this last weekend to make a rhubarb pie. Rhubarb recipes have...
June 15, 2011 - 8:49am
May 18, 2011
Eating Well: Decadent hot fudge cake a real treat
Chocolate, chocolate and more gooey chocolate. It doesn't get any better than the deliciously, decadent hot fudge cake that you can whip up...
May 18, 2011 - 12:00am
April 20, 2011
Eating Well: Popular pumpkin desserts excellent Easter treat
Pumpkin desserts are always popular - especially over the holidays and Easter is no exception. If you are one of those who possesses a particular...
April 20, 2011 - 12:00am
March 30, 2011
Eating Well: Amazing, deliciously moist coconut cake
If you like coconut, nothing is simpler and more delicious than this recipe for Coconut Cake, ironically without any coconut in it at all. I...
March 30, 2011 - 12:00am
March 23, 2011
Eating Well: Peanut butter nutritional, well-rounded baking ingredient
Peanut butter is one of America's favorite foods and what better time to showcase the familiar food product and some of its great recipes than...
March 23, 2011 - 12:00am