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Driver killed after train, pickup collide west of West Fargo
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West Fargo students place at speech tournament
WF School District names assistant superintendents
WF conducts annual spring street sweeping
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Olson taking over West Funeral Home
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Nitschke opens carpet cleaning business
Moore Engineering adds to staff in West Fargo, Minot offices.
De Vries receivesfinancial planner certification
Schulz honored as certified fair executive
opinion
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Letter: Get to know candidates beyond party affiliation
Omdahl: Governor Guy sealed the two-party system
Reitan: Trash talking, ordinances define requirements
Huber: Postal collection strives to stamp out hunger
Huber: A little recognition goes a long way
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Lloyd Ohmdahl
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Harvey J. Ausk (July 13, 1930 - Jan. 14, 2013)
Donald Kirchoffner (Sept. 20, 1944 - Jan. 9, 2013)
Doris Stockburge
Richard W. Jacob
Gary J. Sandvig (Jan. 23, 1937 - Jan. 13, 2013)
community
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Lauritsen: First concert experience proved to be perfect family outing
Three Rivers Garden Club to meet
Harwood Legion selects Boys State candidates
St. Andrew hosts Vacation Bible School
Bike, kite day at Rendezvous Park
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Stein, Freden take first at WF Invite: Team takes second overall
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Girls first, boys fourth at East-West Classic
Girls first, boys fourth at East-West Classic
Golfers take sixth in Devils Lake
Defending champs continue to roll
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outdoors
Flight lines: Look-alike ducks present difficult, though not impossible, challenge.
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Will it stay or will it go? The curious migration of robins
Author finds species at heart of controversy
Savor being outdoors even when the weather is sour
Northern visitors spice up an otherwise bland season
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flight lines
features
Making Memories: Prom 2013
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District celebrates 'New Neighbor Night'
The value of trees in energy conservation
Eating Well: Delicious, simple mealtime goodness
Yummy, moist raisin bread perfect anytime treat
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eating well
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food
Eating Well: Cool summer salads perfect mealtime entrée
With the warmer days of summer finally arriving, it's time to turn to cool satisfying salads as a refreshing, lighter meal option, long on favor but short on that heavy,...
eating well
Wed, Jun 06, 2012 - 12:00am
Eating Well: Rhubarb scones among best ever
A few weeks ago I featured rhubarb recipes in my column and promised to do a follow-up as new rhubarb recipes surfaced. This one was brought to my attention just...
eating well
Wed, May 23, 2012 - 9:30am
Eating Well: Magic crust reminiscent of 'impossible' ones
We all remember the famous "Impossible Pies" that rely on Bisquick as a base ingredient to help form the crust, relying on a blender to "mix it all up." Just...
eating well
Wed, May 02, 2012 - 12:00am
Eating Well: Early rhubarb crop makes for long season
With the beautiful day on Saturday, I was amazed when I walked out to my little backyard garden and noted the chives and rhubarb already thriving, with the former ready...
eating well
Wed, Apr 18, 2012 - 12:00am
Eating Well: Irish pork entrée perfect Patty's day pairing
St. Patrick's Day is Saturday. In my quest to arrive at a recipe that would be appropriate the "Irish Loin of Pork with Lemon and Herbs" immediately came into mind...
eating well
Wed, Mar 14, 2012 - 12:00am
Open Season: Reuben venison sandwiches a culinary conglomerate
For the longest time, I considered corned beef a "mystery meat," akin to bologna or summer sausage. Thinly sliced and neatly stacked behind glass deli counters, the scarlet-hued flesh seemed...
outdoors
Wed, Mar 14, 2012 - 12:00am
Eating Well: Easy enchiladas refreshing change of pace
Every once in a while 'Tex Mex' food is a nice mealtime diversion from the regular meat and potatoes routine. This easy Beef Enchilada dish goes a long in way...
eating well
Wed, Mar 07, 2012 - 12:00am
Eating Well: Yummy chicken and dumplings stick to your ribs good
My goal is going to be to try on new recipe a week, and if they cook or bake up to my expectations, share them in this column. It's easy...
eating well
Wed, Feb 29, 2012 - 12:00am
Eating Well: Hot fudge cake satisfies chocolate craving
When a chocolate attack hits there's nothing better than a gooey Hot Fudge Cake. This is a perfect recipe for a last minute dessert, because it doesn't require any ingredients...
eating well
Wed, Feb 15, 2012 - 12:00am
School Menus (Feb. 15, 2012)
West Fargo Schools BREAKFAST (Fruit or juice, milk choice daily) Wednesday, Feb. 15: Cereal & toast OR cinnamon roll. Thursday, Feb. 16: Cereal & toast OR breakfast pizza. Friday, Feb...
education
Wed, Feb 15, 2012 - 12:00am
Eating Well: New side dish twists for yummy corn concoctions
Plain old buttered corn is a favorite side vegetable during mealtime at our house and especially for holidays or other special occasions. The reason being, everybody likes it, it is...
eating well
Wed, Feb 08, 2012 - 12:00am
Eating Well: Dips perfect Super bowl Sunday munch food
Hard to believe Super Bowl Sunday is almost upon us. If you are planning on entertaining guests, complete with food and beverage, the appetizer route is a good way to...
eating well
Wed, Feb 01, 2012 - 12:00am
Eating Well: Delicious dishes offer variety for any dining occasion
Variety is the spice of life. At least that seems to be a well repeated adage that can apply to any life experience, with cooking and baking at the top...
eating well
Wed, Jan 18, 2012 - 12:00am
A venison feast from the far east
Remy went downwind of where the crippled rooster had flopped into the tall stems of prairie grass and immediately turned and pointed.
outdoors
Wed, Jan 11, 2012 - 12:00am
Eating Well: Slow cooking so simple, so good
With the colder temperatures we all crave comfort food in the form of easy, delicious, piping hot slow cooker recipes that can be prepped at the drop of dime and...
Wed, Jan 11, 2012 - 12:00am
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