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From Mechanic to Chaplain: North Dakota Guard Welcomes New Pastor
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Limiting the impacts of sapsuckers
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Corliss: One bird can make a difference – The dollar power of a single bird
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Will it stay or will it go? The curious migration of robins
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Home & Garden: A year round pond interesting, serene addition to landscape
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Eating Well: Avocados perfect summertime dip ingredient, experience
Making Memories: Prom 2013
District celebrates 'New Neighbor Night'
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food
Eating Well: Without all the canning, fresh garden cucumbers turn into perfect pickles
I may have shared these delicious pickle recipes already with some of my reading audience out there, but with cucumbers now ready to be picked from smaller home gardens I've...
eating well
Wed, Aug 03, 2011 - 12:00am
Eating Well: Hot temperatures inspire cooler drinks
With all the hot, muggy weather, I decided the time was right to sift through my drink recipes and share a few thirst quenching favorites. Nothing is more refreshing than...
eating well
Wed, Jul 20, 2011 - 8:48am
Open Season: Success of fall hunts best enjoyed on summer grills
It's hot out. I loathe hotness. The thermometer reads 89 degrees Fahrenheit, and the mercury is rising. Beads of sweat condense and drip off the dark brown glass of a...
outdoors
Wed, Jul 13, 2011 - 12:00am
Eating Well: Crowd-pleasing side dishes work with variety of entrees
So many times when I'm entertaining for a group, I find myself searching my recipe files for side dishes to prepare that are appropriate to serve with any type of...
eating well
Wed, Jun 22, 2011 - 12:00am
Eating Well: Sweet but tart, it's rhubarb time again
My backyard rhubarb plant is flourishing and I couldn't resist the opportunity this last weekend to make a rhubarb pie. Rhubarb recipes have become abundant through the years, but I...
eating well
Wed, Jun 15, 2011 - 8:49am
Eating Well: Easy, delicious dip for strawberries
This is prime season for succulent, sweet strawberries and the recent crop in grocery stores have been pretty good, considering nothing will ever take the place of the handpicked ones,...
eating well
Wed, Jun 01, 2011 - 12:00am
Eating Well: Decadent hot fudge cake a real treat
Chocolate, chocolate and more gooey chocolate. It doesn't get any better than the deliciously, decadent hot fudge cake that you can whip up in about five minutes. This is a...
eating well
Wed, May 18, 2011 - 12:00am
Kitchen experimentation: 'Homemade' wild recipes worth saving
Inspiration for the "recipes" came to me during a long run with my trusty one-year-old dog, Remy. At the time, we were scooting south on Elm Street next to a...
outdoors
Wed, May 04, 2011 - 12:00am
Eating Well: Beef enchiladas perfect paired with Pico de Gallo
For the past week or two, local Mexican eateries have been promoting the annual Cinco de Mayo observance with a variety of specialty items. For anyone interested in the history,...
eating well / community
Wed, Apr 27, 2011 - 12:00am
Second annual BBQ Boot Camp to be held Saturday, April 30
The North Dakota State University athletic department has teamed up with NDSU Animal Sciences Department and NDSU Extension Service faculty to hold the second annual BBQ Boot Camp from 3...
news
Wed, Apr 27, 2011 - 12:00am
Eating Well: Popular pumpkin desserts excellent Easter treat
Pumpkin desserts are always popular - especially over the holidays and Easter is no exception. If you are one of those who possesses a particular fondness for pumpkin, then all...
eating well
Wed, Apr 20, 2011 - 12:00am
Speedway reopens
The message on the front door at the Speedway Steakhouse and Event Center says it all - "great to see you again." The welcome is from original owner Curt Burdick...
business
Wed, Apr 13, 2011 - 12:00am
Eating Well: Spice it up a bit with special seasoning mix
This week I'm featuring three excellent recipes that incorporate diversity in flavors, thanks to the interesting mix of seasonings, green chilies and tortilla shells. All are absolutely delicious and relatively...
eating well / community
Wed, Apr 13, 2011 - 12:00am
Eating Well: Amazing, deliciously moist coconut cake
If you like coconut, nothing is simpler and more delicious than this recipe for Coconut Cake, ironically without any coconut in it at all. I featured this recipe once a...
eating well / community
Wed, Mar 30, 2011 - 12:00am
Eating Well: Peanut butter nutritional, well-rounded baking ingredient
Peanut butter is one of America's favorite foods and what better time to showcase the familiar food product and some of its great recipes than March, which happens to be...
eating well
Wed, Mar 23, 2011 - 12:00am
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