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West Fargo Pioneer
U.S. asks phone companies to provide 'robocall' blocking technology
$1 million bail set for man charged in Fargo woman's death
Aerial mosquito spray set July 22 in Frontier
West Fargo teacher finds black widow spider in Costco grapes
WF teacher finds black widow spider in Costco grapes
Hanging out at Zero Gravity: Alternative fitness studio combines acrobatics, gymnastics, dance for fitness
Brewing up options: Four new craft beer businesses to open in F-M area this year
Former TNT's Diner in West Fargo opens under new name
Exchange Club donates to crisis center, aquatic center
Prairie Supply breaks ground on new headquarters
Forum editorial: Upgrade West Fargo fire unit
Cartoon: July 20, 2016
Chief's Corner: Looking at last month's crime
The Math Isn't New, but the Pedagogy Is
Olson Cartoon: July 13, 2016
Brennan takes position at NDSU Extension Service
Nursery News (7-6-16)
Nursery News (7-20-16)
Nursery News (7-13-16)
Yard of the Month
Breitling: Time for Color
Library News: May 4, 2016
Library News (April 27, 2016)
Library News: April 20, 2016
Singer comes home on a high note
home & garden
Red River Valley Fair
Flight Lines with VIDEO: Willet's scientific name changed
Flight Lines: Bug hunter declining in numbers
Video: Meadowlark recognized as symbol of west
NEW: Flight Lines Video: Even images in hand won't stop mistaken identities
Flight Lines: Bird watchers aren't creepers
Merland L. Carlson
Larry L. Lang
Michelle D. Ellenson
December 5, 2012
Day 5: Better Than Christmas Poke Cake
Better Than Christmas Poke Cake 1 chocolate cake mix, prepared and baked according to the directions on the box. 1 cup peppermint dairy creamer 14.5 oz sweetened condensed milk 1 jar Smuckers hot fudge sundae sauce 1/4 cup peppermint dairy creamer 1 cup crushed Oreos 8 oz...
December 5, 2012 - 12:00am
December 4, 2012
Day 4: No-Bake Sweet & Salty Peanut Butter Pretzel Bars
No-Bake Sweet & Salty Peanut Butter Pretzel Bars Nonstick cooking spray 2 cups creamy peanut butter, divided 3/4 cup (1 1/2 sticks) butter,...
December 4, 2012 - 8:16am
December 3, 2012
Day 3: Peppermint Chocolate Chip Cookies
Peppermint Chocolate Chip Cookies 2 ½ cups all-purpose flour ¾ tsp. baking soda 1/8 tsp. salt 1 cup unsalted butter, at room temperature 1...
December 3, 2012 - 9:05am
December 2, 2012
Day 2: Candy Cane Blossoms
Candy Cane Blossoms 1 bag Hershey;s Kisses brand Candy Cane Kisses 1/2 cup butter, softened 1 cup granulated sugar 1 1/2 teaspoons vanilla...
December 2, 2012 - 12:00am
December 1, 2012
Day 1: Peppermint Reindeer Chow
Peppermint Reindeer Chow makes 5 cups 5 cups Rice Chex cereal 10 ounces melting white chocolate OR vanilla flavored Almond Bark 1 cup crushed...
December 1, 2012 - 12:00am
July 11, 2012
One last hurrah for rhubarb
I know my recipe columns have been rhubarb heavy lately, but I have one more excellent one I would like to share with readers as the final wave...
July 11, 2012 - 9:14am
June 27, 2012
Eating Well: Gooey chocolate bars melt in your mouth good
Yummy, yummy. Staff photographer and graphic artist Carrie Snyder provided this delicious recipe this week compliments of her mother, Anne...
June 27, 2012 - 12:00am
May 23, 2012
Eating Well: Rhubarb scones among best ever
A few weeks ago I featured rhubarb recipes in my column and promised to do a follow-up as new rhubarb recipes surfaced. This one was brought...
May 23, 2012 - 9:30am
May 2, 2012
Eating Well: Magic crust reminiscent of 'impossible' ones
We all remember the famous "Impossible Pies" that rely on Bisquick as a base ingredient to help form the crust, relying on a blender to "mix...
May 2, 2012 - 12:00am
April 18, 2012
Eating Well: Early rhubarb crop makes for long season
With the beautiful day on Saturday, I was amazed when I walked out to my little backyard garden and noted the chives and rhubarb already thriving,...
April 18, 2012 - 12:00am
March 14, 2012
Open Season: Reuben venison sandwiches a culinary conglomerate
For the longest time, I considered corned beef a "mystery meat," akin to bologna or summer sausage. Thinly sliced and neatly stacked behind glass...
March 14, 2012 - 12:00am
March 7, 2012
Eating Well: Easy enchiladas refreshing change of pace
Every once in a while 'Tex Mex' food is a nice mealtime diversion from the regular meat and potatoes routine. This easy Beef Enchilada dish...
March 7, 2012 - 12:00am
February 29, 2012
Eating Well: Yummy chicken and dumplings stick to your ribs good
My goal is going to be to try on new recipe a week, and if they cook or bake up to my expectations, share them in this column. It's easy to...
February 29, 2012 - 12:00am
February 15, 2012
Eating Well: Hot fudge cake satisfies chocolate craving
When a chocolate attack hits there's nothing better than a gooey Hot Fudge Cake. This is a perfect recipe for a last minute dessert, because...
February 15, 2012 - 12:00am
February 8, 2012
Eating Well: New side dish twists for yummy corn concoctions
Plain old buttered corn is a favorite side vegetable during mealtime at our house and especially for holidays or other special occasions. The...
February 8, 2012 - 12:00am