Sections
Advertisement
Pioneer file photo

Eating Well: Boston cream pie long on flavor, short on prep time

Email

Was looking through my favorite dessert recipes over the weekend, and came across one for an easy, delicious Boston Cream Pie, that I had totally forgotten about that I had featured several years ago in my column.

I had originally discovered it in a Kraft Food and Family magazine, along with its five-star review from a Lincoln, Neb. Lady, who has prepared it for her co-workers, stating it was so good that "this so-easy classic is now my signature dessert."

Are you a newspaper subscriber but you don't have a Digital Access account yet? https://secure.forumcomm.com/?publisher_ID=40&event=subscriber/lookup.

You will need your subscription account number and phone number. Not sure if you have an account? Email us at subscriberservices@forumcomm.com and we can help you.

Advertisement
Advertisement
Advertisement
randomness