Recipes long on flavor and tradition
I've said time and time again that the best recipes are the ones found in church cookbooks. This week I'm sharing a potpourri of recipes that I've taken from the Faith Lutheran Church Cookbook, dated 1935 to 1984. I tried to pull recipes from each category that sounded both interesting and delicious. I have not prepared any of them personally, but am anxious to do so and will certainly be experimenting in the process.
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