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SALMON LOAF

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1 can salmon

2 eggs, beaten

2 tbsp. butter

1/3 package of egg noodles

1 can tomato soup

1/8 tsp. salt

1/2 cup shredded cheese

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Cook noodles and mix all ingredients except shredded cheese. Put the mixture in a greased loaf pan and sprinkle with the cheese. Bake for 45 minutes at 350 degrees. Serves 6.

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