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Senior Menu (Oct. 23)

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WEST FARGO HIGH RISE

Thursday, Oct. 23: Baked cod with creamy alfredo sauce, cheesy hashbrowns, peas and carrots, fruited cherry Jello with topping.

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Friday, Oct. 24: Roast turkey, mashed potatoes and gravy, squash, cranberry sauce, fruit cup, date bread.

Monday, Oct. 28: Salisbury steak, mashed potatoes and gravy, green beans, apricot halves.

Tuesday, Oct. 29: Salmon loaf, mashed potatoes and gravy, creamed peas, apple cake with topping.

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